Services

Feel free to drop us an email at info@thewinejunkies.com if you have any inquiry.

Some of the experiences we have within the wine industry:

 

Representative/Ambassador

We have represented wine brands during events, tastings and training.

Wine Training

We have organized trainings for several levels, from understanding the basics of wine to in-depth training on specific wine countries or areas.

Wine Tastings

We have organized tastings for companies, friends and families. The tastings we organized followed the client interest, may be focused on specific grape varieties, regions or can be done blindly depending on the client’s requirements.

Wine Pairing Dinners

We have organized wine events in collaboration with restaurants, wine brands and importers providing a-z solutions from pairing the food and wine to present during the evening to ensure a successful event.

Design Wine List

Having successfully designed wine lists for several restaurants, we can tailor-make your wine list based on your and your client’s requirements. From sourcing the suppliers to the actual design of the wine list we provide a complete solution.

Articles / Reviews

Several articles written for wine brands and wine companies, whether online or in print to increase its presence in the market.

Achievements & Experience

 – WSET certified

– Member of Confrerie du Sabre d’Or – Chevalier Sabreur

– Winner Wine Spectator Awards of Excellence for Exceptional Restaurant Wine Lists

– Participated in Exclusive Winery trainings from world-renowned wineries such as Luis Filipe Edwards, Jacob’s Creek, Monsoon Valley, Braida etc.

– Successfully managed wine retail shop for two years

-Organized over 25 wine dinners in international five-star hotels and restaurants in collaboration with Frescobaldi, Baron Philippe de Rothschild, Marqués de Murrieta, Nicolas Feuillatte, Mumm Champagne, Vina Maipo, Casillero del Diablo, Georges Duboeuf, Piccini, Stonefish, Bodegas Altanza, E. Guigal and many more.

– Organized wine tours to famous wine-making areas such as Burgundy, Bordeaux, Mosel, Franken, Provence

– Tasted and reviewed over 1,000 bottles